Choco-coconut cream with MCT oil - 230g
Simply Keto
A ketogenic culinary delight for all chocolate and coconut fans.
We only use high quality ingredients for this coconut chocolate cream. We deliberately avoid palm oil and rely on virgin coconut oil as a base. Our internal MCT oil provides the extra serving of keto booster. This not only stimulates ketosis, but also ensures a wonderful fusion, similar to frozen confectionery.
Low Carb Keto Choco Coconut Chocolate Spread
For the sweetness of the chocolate cream, we use erythritol, a natural low-carb and keto sugar substitute that contains no usable carbs or calories. The cream has a pleasant softness and is not too sweet.
The cream is an irresistible treat for all chocolate and coconut lovers. In addition to its taste, our Choco-Coco Cream convinces with its properties, because it is not only delicious, but also: 100% nut-free, vegan, low-carb and keto, gluten-free, soy-free, paleo, lactose-free and no added sugar.
✓ No added sugar
✓ Maltitol-free
✓ Gluten-free
✓ Free from preservatives and artificial flavors
✓ GMO-free
✓ Without hydrogenated fats
✓ Palm oil-free
✓ Free from additives and synthetic sweeteners
✓ Keto and low carb friendly
| Nutritional values | For 100g |
| Energy | 2597kJ / 621kcal |
| Fat of which saturates |
61g 43g |
| Carbohydrate of which sugar* |
16.9g 3.2g |
| of which polyols | 12.2g |
| Protein | 6g |
| Salt | 0.1g |
* sugars naturally contained in products
Ingredients : Coconut, chocolate (cocoa mass, sweetener: erythritol, stevia glycoside, cocoa butter, inulin, de-oiled cocoa powder, emulsifier: sunflower lecithin; natural vanilla flavor), coconut oil MCT oil, flavor natural vanilla.
Allergens : Manufactured in a facility that also processes nuts, edible nuts, eggs and dairy products.
Excessive use may have a laxative effect.
Store in a cool, dark, dry place.
Keep away from direct sunlight.
The cream should be stored in a relatively cool place outside the refrigerator as it will become too firm in the refrigerator.
Always use a clean spoon/knife for the chocolate cream.
Coconut oil may settle on top. Leave the oil on the cream and stir again shortly before consumption.
BBD : 03/11/2025
